Byblos
- cocktails
- beer & wine
- small plates
Location & directions
Business snapshot
About Byblos
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Categories & services
Hours
Closed now · Opens today at 05:00
- Monday: 05:00–22:00
- Tuesday: 05:00–22:00
- Wednesday: 05:00–22:00
- Thursday: 05:00–23:00
- Friday: 05:00–23:00
- Saturday: 05:00–23:00
- Sunday: 04:00–22:00